DINING DESIGN :INFORMAL RESTAURANT INTERIORS
Material type: TextPublication details: NY PBC INTERNATIONAL 1991Description: HB 239ISBN: 0866361421DDC classification: 725.71Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
GENERAL BOOK | Library, FOAP-AKTU | Library, FOAP-AKTU | General Book | Shelf 69 | 725.71 HUR-D (Browse shelf (Opens below)) | Available | 004350 |
Browsing Library, FOAP-AKTU shelves, Shelving location: Shelf 69, Collection: General Book Close shelf browser (Hides shelf browser)
725.71 FAR-B Bar and restaurant : | 725.71 GER-F Food Court / | 725.71 HUF-P PROJECT MANEGEMENT IN HOTEL AND RESORT DEVELOPMENT | 725.71 HUR-D DINING DESIGN | 725.71 JIH-S Small Restaurant Design / | 725.71 JIM-H Hotel Resort / | 725.71 KNA-H HOTEL RENOVATION |
There are no comments on this title.